Research progress on deep eutectic solvents in extraction of polysaccharides from edible mushrooms
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1.College of Food Science and Engineering, Xinjiang Institute of Technology, Aksu, Xinjiang 843000, China;2.Xinjiang Black Fungus Engineering and Technology Research Center, Aksu, Xinjiang 843000, China;3.College of Food Science and Medicine, Xinjiang Agricultural University, Urumqi, Xinjiang 840000, China

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    Abstract:

    Polysaccharides in edible mushrooms possess biological activities such as immunomodulation, antioxidant effects, anticancer properties, and regulation of intestinal microbiota. Deep eutectic solvent (DES) extraction has gained attention as a novel method for polysaccharide extraction. This article outlines the composition, synthesis methods, and important properties of DES, summarizes and discusses research on polysaccharide extraction from edible mushrooms using DES in China and abroad, and further explores the limitations of the DES extraction method.

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裴龙英,刘伟,王思丹,等.低共熔溶剂在食用菌多糖提取中的应用研究进展[J].食品与机械英文版,2025,41(5):198-206.

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History
  • Received:September 05,2024
  • Revised:February 12,2025
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  • Online: June 13,2025
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