Research progress on the nutritional composition, biological activity, and application of Ganoderma lucidum

doi:10.13652/j.spjx.1003.5788.2023.81145

Home > Archive>Volume 40, Issue 6, 2024 >227-232. DOI:10.13652/j.spjx.1003.5788.2023.81145

Research progress on the nutritional composition, biological activity, and application of Ganoderma lucidum
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                        10.13652/j.spjx.1003.5788.2023.81145
                    
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Affiliation:(1. School of Environmental and Food Engineering, Liuzhou Vocational & Technical College, Liuzhou, Guangxi 545006, China; 2. Institute of Food Research, Hezhou University, Hezhou, Guangxi 542899, China)
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Abstract:

Ganoderma lucidum has anti-tumor, antioxidant, and immune enhancing effects. This review summarized the latest research progress on the main nutritional components and biological activities of G. lucidum and the current comprehensive utilization status of G. lucidum in medical and health fields, analyzed the existing problems, and prospected the future development direction of G. lucidum.

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陈奕君,杨小梅,林丽华.赤灵芝的营养成分、生物活性及其应用研究进展[J].食品与机械英文版,2024,40(6):227-232.

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Received:November 15,2023
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Online: July 22,2024
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