Establishment of QuEChERS-UPLC-MS/MS method to determine three kinds of ochratoxins in coffee
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(Hainan Institute for Food Control, Key Laboratory of Tropical Fruits and Vegetables Quality Safety for State Market Regulation, Haikou, Hainan 570100, China)

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    Abstract:

    Objective: A new method was developed for the simultaneous determination of three kinds of ochratoxins in coffee by ultra-high performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) combined with QuEChERS pretreatment. Methods: Samples were extracted by acetonitri-water-formic acid solution (55∶40∶5) with ultrasonic, salted out with a QuEChERS salt pocket, and then purified with a (ZanChERS-Myco17) column. The chromatographic separation was performed on an ACQUITY UPLC BEH C18 (1.7 μm, 2.1 mm×100 mm) column by gradient elution using a mobile phase comprising 0.2% formic acid aqueous solution and acetonitrile. In the positive ion mode of electric spray, the samples detected were used by multiple reaction monitoring (MRM) modes with internal standard method. Results: Three target substances had a good linear relationship in the range of 0.1~20.0 ng/mL, and the correlation coefficient was greater than 0.999 46. The detection limit and quantitative limit were 0.1~0.2 μg/kg and 0.2~0.7 μg/kg, respectively. Average recoveries at three spiked levels in the coffee matrix were 79.0%~103.3% with a relative standard deviation of 1.5%~7.6%. Conclusion: This method has the advantages of simple sample pretreatment, good reproducibility and high efficiency, and is suitable for the high-throughput detection of multiple ochratoxins in different coffee samples.

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高云慨,陈小妹,陈春泉,等.咖啡中3种赭曲霉毒素QuEChERS-UPLC-MS/MS检测方法[J].食品与机械英文版,2023,39(11):91-97.

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History
  • Received:February 09,2023
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  • Online: December 26,2023
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