(1. Hunan Agricultural University of Horticulture, Changsha, Hunan 410128, China; 2. State Key Laboratory of Subhealth Intervention Technology, Changsha, Hunan 410128, China; 3. The Third Xiangya Hospital of Central South University Nutritional Department, Changsha, Hunan 410013, China; 4. Hunan Food Standardization Association, Changsha, Hunan 410013, China; 5. Hunan Provincial Engineering Research Center of Medical Nutrition Intervention Technology for Metabolic Diseases, Changsha, Hunan 410128, China)
陈晗琪,刘 敏,余 贞,等.国内外特医食品注册管理制度比对及建议[J].食品与机械英文版,2023,39(11):1-6.
Copy