Determination of four arsenic species in aquatic products by liquid chromatography-atomic fluorescence spectrometry
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(1. College of Food Science and Engineering, Central South University of Forestry and Technology, Changsha, Hunan 410004, China; 2. Technology Center of Changsha Customs District of People's Republic of China, Changsha, Hunan 410004, China)

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    Abstract:

    Objective: Four arsenic species of arsenic in aquatic products were analyzed using ultrasonic-assisted extraction combined with high performance liquid chromatography-atomic fluorescence spectrometry (HPLC-AFS). Methods: Four arsenic compounds were extracted ultrasonically from the samples using 50%(v/v) methanol-aqueous solution as extraction solvent. The chromatographic separation was performed on Hamilton PRP-X100 anion exchange column using a mixture of 15 mmol/L ammonium dihydrogen phosphate solution with the pH adjust to 6.0 as the mobile phase. Results: Under the optimized conditions, there were good linear relationships in the range of 0~100 μg/L for four arsenic compounds, with correlation coefficients all above 0.998. The limit of detection (LODs) of four arsenic species MMA, DMA,As(Ⅲ),As(Ⅴ)were 0.82, 0.94, 1.10, 0.78 μg/L respectively. The relative standard deviations were in the range of 0.8%~3.7%. The recoveries ranged from 86.0% to 110.0%. Conclusion: This method is simple, accurate, sensitive, and low reagent consumption costs, can be used for the determination of the arsenic species in aquatic products.

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刘正华,李忠海. HPLC-AFS法测定水产品中4种砷形态[J].食品与机械英文版,2023,39(8):66-70.

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History
  • Received:March 10,2023
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  • Online: October 20,2023
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