(1. Institute of Biotechnology and Food Science, Hebei Academy of Agriculture and Forestry, Shijiazhuang, Hebei 050051, China; 2. College of Food and Biology, Hebei University of Science and Technology, Shijiazhuang, Hebei 050081, China)
尹子迎,关军锋,刘金龙.浓缩果汁及其发酵酒的研究进展[J].食品与机械英文版,2023,39(4):225-231.
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