(1. Institute of Biotechnology and Food Science, Hebei Academy of Agriculture and Forestry, Shijiazhuang, Hebei 050051, China; 2. School of Food and Biology, Hebei University of Science and Technology, Shijiazhuang, Hebei 050081, China)
尹子迎,关军锋,赵江丽,等.水果发酵酒质量评价体系研究进展[J].食品与机械英文版,2023,39(1):234-240.
Copy