Research progress on composition and processing of Flos Lonicerae

doi:10.13652/j.spjx.1003.5788.2022.90059

Home > Archive>Volume , Issue 4, 2022 >228-233. DOI:10.13652/j.spjx.1003.5788.2022.90059

Research progress on composition and processing of Flos Lonicerae
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                        10.13652/j.spjx.1003.5788.2022.90059
                    
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Abstract:

In this paper, the research on the active components, dry processing methods, extraction of functional components and processed products of Flos Lonicerae at home and abroad in recent years were summarized and discussed, and the development direction of Flos Lonicerae in the future was prospected.

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罗莲,叶萌,林静,等.金银花成分及加工[J].食品与机械英文版,2022,(4):228-233.

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