Optimization of the formula of highly elastic vegetarian sausage

doi:10.13652/j.issn.1003-5788.2021.12.030

Home > Archive>Volume 37, Issue 12, 2021 >181-187. DOI:10.13652/j.issn.1003-5788.2021.12.030

Optimization of the formula of highly elastic vegetarian sausage
DOI:
                        10.13652/j.issn.1003-5788.2021.12.030
                    
CSTR:
                        [cstr]
                    
Author:
                        
                        
                    
Affiliation:(College of Food Science and Biotechnology, Tianjin Agricultural University, Tianjin 300384, China)
Clc Number:
Fund Project:

Article

Figures

Metrics

Reference

Cited by

Materials

Comments

Abstract:

Objective：

Reference

Cited by

Get Citation

秦建鹏,马笑笑,于德阳,等.高弹性素食肠配方优化[J].食品与机械英文版,2021,37(12):181-187.

Copy

Article Metrics

Abstract:
PDF:
HTML:
Cited by:

History

Received:July 19,2021
Revised:
Adopted:
Online: February 15,2023
Published:

About Journal

Editorial Board

Guide for Authors

Policies

Get Citation

Related Videos

Share

Article Metrics

History

Article QR Code