Design and research of a control system for boxed food packing
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(1. School of Management, Guangzhou College of Technology and Business, Guangzhou, Guangdong 510850, China; 2. School of Mechanical Engineering, Guangzhou City College of Technology, Guangzhou, Guangdong 510800, China)

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    Abstract:

    Objective: This study focuses on improving the adaptability and efficiency of packing machine. Methods: According to the needs of the current packing industry, the packing methods of boxed food, comprehensively using PLC, servo motor, touching screen and other technologies were investigated, and a set of packing workstation control system for rapid switching of different products were developed, through addressing algorithm, point call, point arrangement and other technical methods. Results: the system could control the boxed food on the conveyor belt through the absolute coordinates of the servo, and quickly complete the grasping, moving, packing and other actions. Conclusion: Through calculation, simulation and field test, the system can quickly complete the flexible packing of boxed food, which is suitable for most boxed-food packing operations. Consequently, the efficiency of packing is improved, and the fastest grasping speed is 2.2 s/time.

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李愈娜,陈锐鸿.一种盒装食品装箱控制系统设计与研究[J].食品与机械英文版,2021,37(10):83-88.

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History
  • Received:April 10,2021
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  • Online: February 15,2023
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