(1. College of Marine Science and Biological Engineering, Qingdao University of Science and Technology, Qingdao, Shandong 266042, China; 2. Key Laboratory of Marine Eco-Environmental Science and Technology, First Institute of Oceanography, Ministry of Natural Resource, Qingdao, Shandong 266061, China; 3. Key Laboratory for Biochemical Engineering of Shandong Province, Qingdao, Shandong 266042, China; 4. Qingdao Zhike Inspection and Testing Co., Ltd., Qingdao, Shandong 266002, China; 5. Shanghao Science and Technology Co., Ltd., Qingdao, Shandong 266002, China)
曹峻菡,林鹏程,王艳峰,等.海藻膳食纤维改善炎症性肠病(IBD)的作用机制研究进展[J].食品与机械英文版,2021,37(6):1-7.
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