Research progress of change rules in freezing denaturation of surimi protein and its regulatory methods

doi:10.13652/j.issn.1003-5788.2020.08.001

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Research progress of change rules in freezing denaturation of surimi protein and its regulatory methods
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                        10.13652/j.issn.1003-5788.2020.08.001
                    
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Abstract:

The change rule of main indexes of frozen surimi was introduced, and the influencing factors of surimi protein denaturation were briefly analyzed and discussed. Moreover, the regulation methods of surimi protein in antifreeze were reviewed.

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余璐涵,陈旭,蔡茜茜,等.鱼糜蛋白冷冻变性规律及调控方法研究进展[J].食品与机械英文版,2020,(8):1-8.

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Online: February 17,2023
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