Design of continuous device for cutting head and tail of freshwater fish
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(1. College of Mechanical Engineering Huazhong Agricultural University, Wuhan, Hubei 430070, China; 2. The Sub Center 〔Wuhan〕 of National Technology and R&D of Staple Freshwater Fish Processing, Wuhan, Hubei 430070, China)

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    Abstract:

    In order to realize the efficient processing function of removing head and tail of freshwater fish, a continuous device for cutting head and tail of freshwater fish was designed. The device consisted of intermittent feeding system, tool and fixture driving system, control system and so on. The rated power of the device was 2.3 kW, including a 1.5 kW system for the intermittent feeding, a 0.75 kW for the drive system of cutter fixture and a 0.05 kW control system. The test of processing effect of the device were conducted using (0.400±0.100) kg Parabramis pekinensis and (1.200±0.300) kg Ctenopharyngodon idellus. The research showed that using the device to process P. pekinensis and C. idellus, the rate of meat-getting is 82.1% and 76.3%, sensory score was 0.81 and 0.79, the success rate was 90.00% and 80.00%, respectively, with the processing efficiency of up to 1 350 h-1.

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邹伟,万鹏,付豪,等.淡水鱼连续式去头尾装置的研制[J].食品与机械英文版,2018,34(4):107-111.

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History
  • Received:January 09,2018
  • Revised:
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  • Online: March 17,2023
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