(1. College of Food Science and Engineering, Central South University of Forestry and Technology, Changsha, Hunan 410004, China; 2. National Engineering Laboratory for Rice and By-product Deep Processing, Changsha, Hunan 410004, China)
张可欣,李忠海,任佳丽.食源性细菌耐药性检测方法的研究进展[J].食品与机械英文版,2018,34(2):181-184,212.
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