The killing effect of three agents on Pseudomonas syringae pv. actinidiae of pollen and their effect on fruit yield of kiwifruit
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(1. College of Food Engineering and Nutritional Science, Shaanxi Normal University, Xi’an, Shaanxi 710119, China; 2. Shaanxi Kiwifruit Engineering Technology Research Center, Xi’an, Shaanxi 710404, China; 3. Shaanxi Rural Science and Technology Development Center, Xi’an, Shaanxi 710054, China)

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    Abstract:

    The kiwifruit pollen polluted by Psa(Pseudomonas syringae pv.actinidiae)in Shaanxi Zhouzhi was treated with solutions of ClO2, Benziothiazolinone and Kocide, and the effects of them on the sterilization rate of Psa, pollen viability and the impacts on fruit yield, single fruit weight and seed number were investigated. The results showed that after treating the kiwifruit pollen with ClO2, Benziothiazolinone and Kocide, the bactericidal rates of Psa were 99.7%, 99.6% and 99.4%, and the pollen viability was 62.2%, 50.1% and 51.2%, respectively. Compared with the control group, the pollen viability decreased by 0.5% (ClO2), 19.1% (Benziothiazolinone), 24.1% (Kocide), respectively. and the best one wasprocessing group which treated with the ClO2 solution which was only 12% lower than the control group. The group processed with ClO2 solution had no significant difference in the kiwifruit yield, single fruit weight and seed number. It was indicated that the pollen should be treated with 10 mg/L ClO2 solution for 45 min, and this would have the great application value to the dispersion of Psa by kiwifruit pollen.

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曹凡,高贵田,雷玉山,等.3种药剂对猕猴桃花粉溃疡病菌灭菌及果实产量的影响[J].食品与机械英文版,2018,34(1):121-125.

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  • Received:November 20,2017
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  • Online: March 17,2023
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