Hypoglycemic effect of fermented Inonotus obliquus on type II diabetic rats induced by streptozotocin
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(1. Affiliated Hospital of Yanbian University, Yanji, Jilin 133002, China; 2. College of Medicine, Yanbian University, Yanji, Jilin 133002, China; 3. Food Research Center, Yanbian University, Yanji, Jilin 133002, China)

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    Abstract:

    To test effects of FIO on blood glucose, blood lipid, and antioxidation in type Ⅱ diabetes, the type Ⅱ diabetic rat model was established by high fat diet-feeding combined with intraperitoneal injection of STZ. The results showed that FIO significantly lowered FBG levels, promoted synthesis of HGln, and improved insulin resistance in the type Ⅱ diabetic rats, compared to untreated control diabetic animals. In addition, FIO not only significantly decreased TC, TG, FFA, LDL and MDA in serum, but also dramatically increased the HDL in serum and the activities of SOD in type Ⅱ diabetic rats. Our study showed that FIO significantly lowered high blood glucose, improved lipid metabolism and antioxidant ability.

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徐正哲,王飞雪,王昊月,等.发酵桦褐孔菌对链脲佐菌素诱导的Ⅱ型糖尿病大鼠降血糖作用的影响[J].食品与机械英文版,2017,33(6):176-179.

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  • Online: March 10,2023
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