Development of Quantitative Sensitive Immunochromatographic Assays for Detection of Aflatoxin B1
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(1. State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, Jiangxi 330047, China;2. Jiangxi Province Center for Disease Control and Prevention, Nanchang, Jiangxi 330029, China)

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    Abstract:

    The aim of this work was to establish a highly sensitive quantitative colloidal gold immunochromatographic assay with a test strip reader for the detection of aflatoxin B1 using colloidal gold as label. When the labeling pH was 6.0, the concentration of antigen on T-line was 1.5 mg/mL, the concentration of antibody labeled on the colloidal gold was 4 μg/mL, and the dosage of gold-labeled antibody was 1.2 μL, the sensitivity of the assay was 5.7 ng/L. The results of accelerated aging experiment indicated that the strips shelf time was more than a year. It was proved that this method can meet the needs of the rapid detection of food when the strip was applied to detect cereals and soybean sauce.

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刘静,王树颖,刘道峰,等.高灵敏黄曲霉毒素B1免疫层析定量检测法的建立[J].食品与机械英文版,2017,33(2):51-55.

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History
  • Received:December 09,2016
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  • Online: March 10,2023
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