Optimization of a microplate bioassay method of filtering alpha-glucosidase inhibitors
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(1. School of Food Science and Engineering, South China University of Technology, Guangzhou, Guangdong 510640, China; 2. Amway China Co. Ltd, Guangzhou, Guangdong 510730, China)

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    Abstract:

    The half inhibitory concentration (IC50) of alpha glucosidase inhibitors was detected based on a microplate assay method in this study in order to find the effective inhibitors for preparing hypoglycemic functional food. The reaction conditions were optimized by the four aspects, i.e., the enzyme concentration, the detection wavelength, the substrate concentration and the reaction time. The results showed that the optimum enzyme concentration ranged from 2.0 mg/mL to 3.0 mg/mL, and waves 520 nm and 492 nm were optimum among the five waves, 405, 450, 492, 520, 630 nm. Moreover, the suitable substrate concentration of sucrose ranged from 20 mmol/L to 40 mmol/L, and the appropriate reaction time was about 20~30 min.

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王红月,陈中,简旭凤.微孔板法筛选α-葡萄糖苷酶抑制剂的条件优化[J].食品与机械英文版,2016,32(11):13-16.

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History
  • Received:July 25,2016
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  • Online: March 09,2023
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