The situation and improvement of the public participation mechanism under the background of food safety social co-governance in China
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(School of Nursing Zhengzhou University, Zhengzhou, Henan 450001, China)

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    Abstract:

    The principle of food safety social co-governance was put forward in the newly revised and implemented China Food Safety Law, which points out the development direction for the food safety governance in China. The public, as the main participant of the food safety social co-governance, is the inevitable choice of the food safety governance in theory and practice. Currently, the atmosphere for the public participation in the food safety social co-governance is also gradually coming into being, but the public participation still is faced with many problems such as the low degree of the organization, lack of interactivity in participation, and imperfect regulations, etc. Therefore, the improving of the related safeguard mechanism on the public participation in the food safety social co-governance can increase the efficiency of the food safety governance, and promote the development of the food safety social co-governance practice.

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李洪峰.食品安全社会共治背景下公众参与机制的现状及完善[J].食品与机械英文版,2016,32(9):49-51,83.

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History
  • Received:June 19,2016
  • Revised:
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  • Online: March 09,2023
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