Methods of detecting the content of folic acid in infant complementary food supplements
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(1. Department of Food Science and Engineering, Faculty of Chemical Engineering and Light Industry, Guangdong University of Technology, Guangzhou, Guangdong 510006, China; 2. Guangzhou Quality Supervision and Testing Institute, Guangzhou, Guangdong 510110, China)

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    Abstract:

    To detect infant complementary food supplements of folic acid, methds of microbiological method, solid-phase-extraction-HPLC and direct-ammonia-extraction-HPLC were utilized respectively. Analyses among the three methods were compared and the most accurate and rapid one was determined. The results showed the direct-ammonia-extraction-HPLC analysis by using the CH3OH-0.05 mol/L KH2PO4 (volum ratio,5∶95; pH 6.3) as mobile phase and controlling the peak time at 6.5 min, and the standard curve coefficient was 0.999 8 with detection limit 0.019 0 mg/L. Compared with the other two methods, this method was simple, rapid, sensitive and reproducible characteristics, and provided an effective theoretical basis to establish method of folic acid detections in infant complementary food supplements.

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罗敏婷,吴克刚,黄伟乾.婴幼儿辅食营养补充品中叶酸的测定方法[J].食品与机械英文版,2016,32(9):34-38.

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  • Received:February 09,2016
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  • Online: March 09,2023
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