Progress on aflatoxin removing technique
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(College of Food Science and Engineering, Northwest Agriculture and Forestry University, Yangling, Shaanxi 712100, China)

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    Abstract:

    Aflatoxin B1 is the best toxicity and carcinogenicity in the aflatoxin, and it is listed inⅠA level carcinogens by international tumor research institutes. Recently, it becomes the hot spot on how to get a method with high efficient, safe for aflatoxin removing. Meanwhile, summarizes the technologies for aflatoxin removing by physical, chemical and biological methods in this paper, including physical adsorption, extrusion, irradiation, microwave degradation, ozone degradation, ammonia fumigation, biological adsorption, biodegradable etc.. Moreover, the development of aflatoxin B1 removing is also prospected.

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曹铭,樊明涛.黄曲霉毒素脱除技术研究进展[J].食品与机械英文版,2015,31(1):260-264.

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History
  • Received:November 26,2014
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  • Online: March 23,2023
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