1.广东海洋大学食品科技学院,广东 湛江 524088;2.广东省水产品加工与安全重点实验室,广东 湛江 524088;3.广东省海洋生物制品工程实验室,广东 湛江 524088;4.扬州大学基础医学院,江苏 扬州 225009;5.大连工业大学海洋食品精深加工关键技术省部共建协同创新中心,辽宁 大连 116034
魏帅(1986—),男,广东海洋大学教授,博士。E-mail: weishuaiws@126.com
国家自然科学基金面上项目(编号:32272245);国家虾蟹产业技术体系(编号:CARS-48)
1.College of Food Science and Technology, Guangdong Ocean University, Zhanjiang, Guangdong 524088, China;2.Guangdong Provincial Key Laboratory of Aquatic Products Processing and Safety, Zhanjiang, Guangdong 524088, China;3.Guangdong Province Engineering Laboratory for Marine Biological Products, Zhanjiang, Guangdong 524088, China;4.School of Basic Medical Sciences, Faculty of Medicine, Yangzhou University, Yangzhou, Jiangsu 225009, China;5.Collaborative Innovation Center of Seafood Deep Processing, Dalian Polytechnic University, Dalian, Liaoning 116034, China
李言初,杨玉莹,胡卫成,等.凡纳滨对虾原肌球蛋白的异源重组表达[J].食品与机械,2025,41(11):1-8.
LI Yanchu, YANG Yuying, HU Weicheng, et al. Heterologous recombinant expression of tropomyosin from Litopenaeus vannamei[J]. Food & Machinery,2025,41(11):1-8.
