白酒糟中ACE抑制肽提取工艺优化及抗氧化活性
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(四川轻化工大学生物工程学院 ,四川 自贡 643000)

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董亮(1980—),男,四川轻化工大学研究员,博士。E-mail:410898720@qq.com

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酿酒生物技术及应用四川省重点实验室项目(编号:NJ2021-05);四川轻化工大学研究生教学建设项目(编号:AL202309);四川轻化工大学大学生创新创业项目(编号:S202310622021)


Optimization of the extraction process of ACE inhibitory peptides from distillery waste and their antioxidant activity
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(College of Bioengineering , Sichuan University of Science and Technology , Zigong , Sichuan 643000 , China)

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    摘要:

    [目的]有效处理白酒糟,研究和开发白酒糟中的高附加值成分,探索其潜在应用途径。[方法]采用超声波辅助碱提酸沉法从白酒糟中提取蛋白质,利用复合酶对白酒糟粗蛋白进行酶解制备血管紧张素转换酶 (ACE)抑制肽,通过单因素试验和响应面试验优化 ACE抑制肽的提取工艺条件,并对其抗氧化活性进行研究。[结果]采用复合酶法制备 ACE抑制肽得到了最佳条件:酶配比(V木瓜蛋白酶∶V中性蛋白酶) 3∶1,水解温度 55.41 ℃,水解 pH 7.72,水解时间 2.38 h,该条件下ACE抑制肽水解度为 66.62%;复合蛋白酶酶解 3 h后得到最高的 ACE抑制活性 (79.05%);经提取纯化后的 ACE抑制肽对 DPPH自由基和 ABTS自由基的清除率分别为 2.078%和3.226%,总抗氧化能力分别为 1.161 μmol/mL 和1.255 mmol。[结论]采用复合酶法从白酒糟中提取 ACE抑制肽工艺可行。

    Abstract:

    [[Objective ]] This study aimed to handle distillery waste effectively,research and develop high -value components within distillery waste,and explore its potential application approaches.[[Methods ]] Proteins were extracted from distillery waste throuth the ultrasonic -assisted alkali extraction and acid precipitation method.Angiotensin -converting enzyme (ACE ) inhibitory peptides were prepared by enzymatic hydrolysis of the crude protein of distillery waste using a compound enzyme.The extraction process conditions of ACE inhibitory peptides were optimized by single factor experiments and response surface experiments,and their antioxidant activity was investigated.[[Results]] The optimal conditions for preparing ACE -inhibitory peptided by compound enzymatic hydrolysis were as follows:the ratio of enzyme (Vpapainase∶Vneutral protease ) was 3∶1,and the hydrolysis was contacted at 55.41 ℃ and pH 7.72,for 2.38 h.Under the control of these conditions,the hydrolysis degree of ACE -inhibitory peptide was 66.62%;the highest ACE inhibitory activity (79.05%) was obtained after 3 h of enzymatic hydrolysis.The scavenging rates of the purified and extracted ACE inhibitory peptides against DPPH and ABTS free radicals were 2.078% and 3.226%,respectively,and the total antioxidant capacities were 1.161 μmol/mL and 1.255 mmol.[[Conclusion ]] The process of extracting ACE inhibitory peptide from distillery waste using the compound enzymatic hydrolysis method is feasible.

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姚明材,李飞凤,罗 广,等.白酒糟中ACE抑制肽提取工艺优化及抗氧化活性[J].食品与机械,2024,40(10):167-173.
YAO Mingcai, LI Feifeng, LUO Guang, et al. Optimization of the extraction process of ACE inhibitory peptides from distillery waste and their antioxidant activity[J]. Food & Machinery,2024,40(10):167-173.

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  • 收稿日期:2023-10-12
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  • 在线发布日期: 2025-02-18
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