碳基复合材料修饰电化学传感器检测双酚A研究进展
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作者单位:

(1. 长沙理工大学食品与生物工程学院,湖南 长沙 410114;2. 湖南省预制菜工程技术研究中心,湖南 长沙 410114;3. 湖南省湘味餐调智造与质量安全工程技术研究中心,湖南 长沙 410023;4. 平江县劲仔食品有限公司,湖南 岳阳 414517)

作者简介:

任惠敏,女,长沙理工大学在读硕士研究生。

通讯作者:

王建辉(1980—),男,长沙理工大学教授,博士。E-mail:wangjh0909@163.com

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基金项目:

湖南省科技创新领军人才支持计划项目(编号:2023RC1056);湖南省杰出青年科学基金项目(编号:2021JJ10007);湖南省重点领域研发计划项目(编号:2021NK2015);湖南省自然科学青年基金(编号:2023JJ40020)


Research review on the detection of BPA by electrochemical sensors modified with carbon-based composites
Author:
Affiliation:

(1. School of Food Science and Bioengineering, Changsha University of Science and Technology, Changsha, Hunan 410114, China; 2. Hunan Provincial Engineering Technology Research Center of Prepared Dishes, Changsha, Hunan 410114, China; 3. Hunan Provincial Engineering Technology Research Center of Intelligent Manufacturing and Quality Safety of Xiang Flavored Compound Seasoning for Chain Catering, Changsha, Hunan 410023, China; 4. Pingjiang Jinzai Food Co., Ltd., Yueyang, Hunan 414517, China)

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    摘要:

    双酚A作为一种应用最广泛的增塑剂,常用于食品的各类包装中。然而,食物和水源中双酚A的浸出以及在制造过程中双酚A的排放会危害人类健康。近年来,碳基复合材料因其独特的物理化学性质,在双酚A检测中展现出优异的性能,基于碳基复合材料修饰的电化学传感器快速检测双酚A已成为当前的研究热点。文章综述了双酚A以及碳基材料修饰电化学传感器在双酚A检测中的应用,并对双酚A电化学检测的发展方向进行了展望。

    Abstract:

    As one of the most widely used plasticizers, BPA is often used in various types of food packaging. However, the leaching of BPA from food and water and the emission of BPA in the manufacturing process can harm human health. In recent years, carbon-based composites have shown excellent performance in the detection of BPA due to their unique physical and chemical properties. The rapid detection of BPA by electrochemical sensors based on carbon-based composites has become a research hotspot. This article provides an overview of BPA and the application of carbon-based materials modified electrochemical sensors in the detection of BPA, as well as prospects for the development direction of electrochemical detection of BPA.

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引用本文

任惠敏,张 博,尹世鲜,等.碳基复合材料修饰电化学传感器检测双酚A研究进展[J].食品与机械,2024,40(4):210-219.
REN Huimin, ZHANG Bo, YIN Shixian, et al. Research review on the detection of BPA by electrochemical sensors modified with carbon-based composites[J]. Food & Machinery,2024,40(4):210-219.

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  • 收稿日期:2024-02-21
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  • 在线发布日期: 2024-05-21
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