(1. 南阳市产品质量检验检测中心,河南 南阳 473000;2. 郑州轻工业大学食品与生物工程学院,河南 郑州 450000;3. 南阳理工学院河南省张仲景方药与免疫调节重点实验室,河南 南阳 473000)
吴史博(1983—),男,南阳市产品质量检验检测中心高级工程师,硕士。E-mail:wushibo928696@163.com
河南省市场监督管理局科技计划项目(编号:2022sj103)
(1. Nanyang Product Quality Inspection and Testing Center, Nanyang, Henan 473000, China; 2. School of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou, Henan 450000, China; 3. Henan Province Key Laboratory of Zhang Zhongjing Formulae and Herbs for Immunoregulation, Nanyang Institute of Technology, Nanyang, Henan 473000, China)
吴史博,刘延奇,李 超,等.气相色谱结合化学计量在核桃油、菜籽油掺伪混合物含量判别分析中的应用[J].食品与机械,2024,41(2):63-68,73.
WU Shibo, LIU Yanqi, LI Chao, et al. Application of gas chromatography combined with stoichiometry in discriminant analysis of pseudo mixtures of walnut oil and rapeseed oil[J]. Food & Machinery,2024,41(2):63-68,73.