脉冲强光对饮料瓶盖杀菌效果
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(1. 中国农业大学食品科学与营养工程学院,北京 100083;2. 中国轻工业健康饮品重点实验室,北京 100083)

作者简介:

陈金定,女,中国农业大学中级工程师,硕士。

通讯作者:

高彦祥(1961—),男,中国农业大学教授,博士生导师,博士。E-mail:gyxcau@126.com

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国家重点研发计划资助(编号:2018YFD0400900)


Effect of pulsed light on bacterium sterilization of beverage bottle cap
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Affiliation:

(1. College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China; 2. China Light Industry Key Laboratory of Healthy Beverages, China Agricultural University, Beijing 100083, China)

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    摘要:

    目的:研究脉冲强光杀菌技术对饮料瓶盖上芽孢杆菌的杀灭效果,拓展其在PET无菌灌装中的应用前景。方法:以初始菌落数、脉冲照射距离、脉冲闪烁次数为影响因子,探究脉冲强光杀菌技术对38 mm及28 mm饮料瓶盖上芽孢杆菌的灭菌效果。结果:初始菌落数越高、照射距离越短、闪烁次数越多,杀菌效率越高,且对38 mm瓶盖的杀菌效率高于28 mm瓶盖的。脉冲照射距离为7 cm,闪烁次数5次时,脉冲强光对38 mm瓶盖的最高杀菌效率为4.87 log,对28 mm瓶盖的最高杀菌效率为4.71 log,最高可将初始菌落数为1×102 CFU的瓶盖上芽孢杆菌完全杀灭;照射距离为7 cm,闪烁次数为10次时,脉冲强光对38 mm瓶盖最高杀菌效率为5.34 log,对28 mm瓶盖的最高杀菌效率为5.28 log,最高可将初始菌落数1×103 CFU的瓶盖上芽孢杆菌完全杀灭。结论:脉冲强光杀菌技术对饮料瓶盖上芽孢杆菌具有较强的杀灭作用,可用于饮料无菌灌装过程中HDPE瓶盖的杀菌。

    Abstract:

    Objective: This study aimed to study the effect of pulsed light on sterilization of beverage bottle caps and to expand its application in PET aseptic filling. Methods: The effect of pulsed light (PL) on the sterilization of 38 mm and 28 mm beverage bottle caps was evaluated. The factors affecting sterilization efficiency included initial aerobic bacterial count, PL irradiation distance and pulse frequency. Results: The results showed that the sterilization efficiency was proportional to the initial aerobic bacterial count and flash time, while it was inversely proportional to PL irradiation distance. When the PL treatment was performed by 7 cm irradiation distance and 5 flash times, the maximum sterilization efficiencies for 38 mm and 28 mm bottle caps were 4.87 log and 4.71 log, respectively. Meanwhile, the bacillus on bottle caps were entirely killed with the initial aerobic bacterial counts of 1×102 CFU. While the PL treatment was conducted by 7 cm irradiation distance and ten flash times, the maximum sterilization efficiencies for 38 mm and 28 mm bottle caps were 5.34 log and 5.28 log, respectively. Moreover, the bacillus on bottle caps was killed completely with the initial aerobic bacterial counts of 1×103 CFU. Conclusion: The pulsed light sterilization technology could kill the bacillus on the bottle caps to a certain extent and be applied to sterilizing HDPE bottle caps in the aseptic filling process of beverage products.

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陈金定,王媛,毛立科,等.脉冲强光对饮料瓶盖杀菌效果[J].食品与机械,2021,37(7):183-187.
CHENJinding, WANGYuan, MAOLike, et al. Effect of pulsed light on bacterium sterilization of beverage bottle cap[J]. Food & Machinery,2021,37(7):183-187.

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  • 收稿日期:2021-04-21
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  • 在线发布日期: 2023-02-15
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