β-谷甾醇乙酸酯对脂质膜结构稳定性的影响
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(1. 河南工业大学化学化工与环境学院,河南 郑州 450001;2. 郑州旅游职业学院烹饪食品系,河南 郑州 450009;3. 中检集团中原农食产品检测〔河南〕有限公司,河南 郑州 450003;4. 吉林工程职业学院粮油食品学院,吉林 四平 136001;5. 河南工业大学化学粮油食品学院,河南 郑州 450001)

作者简介:

侯丽芬,女,河南工业大学在读博士研究生。

通讯作者:

谷克仁(1957—),男,河南工业大学教授,博士生导师,硕士。E-mail:gukeren988@163.com

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省属高校基本科研业务费专项资金项目(编号:2017XTCX02);河南省谷物资源转化与利用重点实验室开放课题(编号:PL2018005)


Effect of β-sitosterol acetate ester on the structural stability of lipid membrane
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(1. College of Chemistry, Chemical and Environmental Engineering, Henan University of Technology, Zhengzhou, Henan 450001, China; 2. Department of Cooking and Food, Zhengzhou Tourism College, Zhengzhou, Henan 450009, China; 3. China Certification & Inspection Group Central Plains Agricultural Products & Food Testing 〔Henan〕 Co., Ltd, Zhengzhou, Henan 450003, China; 4. College of Grain, Oil and Food, Jilin Vocational College of Engineering, Siping, Jilin 136001, China; 5. College of Food Science and Technology, Henan University of Technology, Zhengzhou, Henan 450001, China)

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    摘要:

    通过薄膜—超声法制备β-谷甾醇乙酸酯脂质体,考察其不同掺入浓度对脂质体粒径、PDI和储藏稳定性的影响,探究β-谷甾醇乙酸酯与磷脂在膜中的相互作用。试验结果表明,脂质体在β-谷甾醇乙酸酯添加量为2,4 mg 时,与相同条件下的β-谷甾醇脂质体Size和PDI相一致;4 ℃下储藏30 d,低掺入量的β-谷甾醇乙酸酯脂质体具有较好的储藏稳定性;采用FTIR检测结果显示β-谷甾醇乙酸酯掺入脂质体中与磷脂的P═O和(CH3)3N之间有相互作用;TGA的分析结果也验证了β-谷甾醇乙酸酯在低掺入量时对其构建脂质体膜结构起稳定作用。

    Abstract:

    β-sitosterol acetate liposomes were prepared by thin-film ultrasonic method, and the effects of different incorporation concentrations on the particle size, PDI and storage stability of the liposomes were investigated, besides, the interaction between β-sitosterol acetate ester and phospholipids in the membrane was explored. The results showed that the size and PDI of the liposomes were consistent with that of the β-sitosterol liposomes under the same conditions when the addition amount of β-sitosterol acetate ester was 2 mg and 4 mg. It has good storage stability for low dosage of the β-sitosterol acetate ester liposomes at 4 ℃ for 30 days. The results showed that there was interactions between β-sitosterol acetate ester and P═O and (CH3)3N of phospholipids by FTIR. There was a stabilizing effect on liposome membrane structure at low dosage of β-sitosterol acetate ester by TGA.

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侯丽芬,宗珊盈,张海臣,等.β-谷甾醇乙酸酯对脂质膜结构稳定性的影响[J].食品与机械,2019,(9):20-25.
HOULifen, ZONGShanying, ZHANGHaichen, et al. Effect of β-sitosterol acetate ester on the structural stability of lipid membrane[J]. Food & Machinery,2019,(9):20-25.

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  • 收稿日期:2019-05-03
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  • 在线发布日期: 2022-11-24
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