卷烟阴燃完全性对常规烟气指标的影响
CSTR:
作者:
作者单位:

(1. 郑州轻工业大学,河南 郑州 450001;2. 贵州中烟工业有限责任公司,贵州 贵阳 550009)

作者简介:

程传玲,女,郑州轻工业大学副教授,博士。

通讯作者:

王建民(1963—),男,郑州轻工业大学教授,硕士。E-mail:wjm@163.com

中图分类号:

基金项目:


Influence of cigarette smoldering completeness on conventional flue gas index
Author:
Affiliation:

(1. Zhengzhou University of Light Industry,Zhengzhou, Henan 450001, China; 2. China Tobacco Guizhou Industiral Co., Ltd., Guiyang, Guizhou 550009, China)

Fund Project:

  • 摘要
  • |
  • 图/表
  • |
  • 访问统计
  • |
  • 参考文献
  • |
  • 相似文献
  • |
  • 引证文献
  • |
  • 资源附件
  • |
  • 文章评论
    摘要:

    采用自制设备测定中国50种不同牌号卷烟实际可燃率、自由燃烧速度,并结合气相色谱分析常规烟气成分。结果表明:① 实际可燃率与自由燃烧速度呈极显著负相关,即卷烟阴燃越完全,自由燃烧速度越慢。② 实际可燃率与常规烟气中的总粒相物(total particulate matter,TPM)、烟碱、焦油、抽吸口数指标均呈极显著正相关,其中与TPM相关性最强;自由燃烧速度与TPM、烟碱、焦油、抽吸口数指标均呈极显著负相关,其中与TPM、焦油相关性较强。综合分析卷烟阴燃越完全,自由燃烧速度越慢,则抽吸口数越多,焦油含量越高。

    Abstract:

    In order to explore the influence of the degree of complete combustion on the conventional smoke index in the smoldering state of cigarettes, the actual flammability rate and free burning rate of 50 different cigarettes in China were determined by self-made equipment, combined with the analysis of conventional smoke components in gas chromatography.The results show that: ① The actual flammability rate is significantly negatively correlated with the free combustion rate, that is, the more complete the smoldering of the cigarette, the slower the free burning speed. ② The actual flammability rate is significantly positively correlated with total particulate matter (TPM), nicotine, tar, and suction port number in conventional flue gas, among which TPM has the strongest correlation; Free burning speed and TPM, the indexes of nicotine, tar and suction mouth were all significantly negatively correlated, and the correlation with TPM and tar was strong. Comprehensive analysis indicates that the more complete smoldering of cigarettesis, the slower the free burning speed has, with more the number of suction ports, and the tar content higher.

    参考文献
    相似文献
    引证文献
引用本文

程传玲,牛婷婷,穆林,等.卷烟阴燃完全性对常规烟气指标的影响[J].食品与机械,2019,(3):214-217.
CHENGChuanling, NIUTingting, MULin, et al. Influence of cigarette smoldering completeness on conventional flue gas index[J]. Food & Machinery,2019,(3):214-217.

复制
相关视频

分享
文章指标
  • 点击次数:
  • 下载次数:
  • HTML阅读次数:
  • 引用次数:
历史
  • 收稿日期:2018-11-02
  • 最后修改日期:
  • 录用日期:
  • 在线发布日期: 2022-11-26
  • 出版日期:
文章二维码
×
《食品与机械》
友情提示
友情提示 一、 近日有不少作者反应我刊官网无法打开,是因为我刊网站正在升级,旧网站仍在百度搜索排名前列。请认准《食品与机械》唯一官方网址:http://www.ifoodmm.com/spyjx/home 唯一官方邮箱:foodmm@ifoodmm.com; 联系电话:0731-85258200,希望广大读者和作者仔细甄别。