野黄桂叶挥发油包合物的制备及评价
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(湖南科技学院化学与生物工程学院,湖南 永州 425199)

作者简介:

毛轩睿,男,湖南科技学院在读本科生。

通讯作者:

邵金华(1981—),女,湖南科技学院高级实验师,博士。E-mil:jinhua0212@163.com

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基金项目:

湖南省教育厅重点课题(编号:2016A083);湖南省教育厅科研项目(编号:17C0676)


Preparation and Evaluation on clathrate compound of volatile oil from leaves of Cinnamomum Jensenianum
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(School of Chemistry and Bioengineering, Hunan University of Science and Engineering,Yongzhou, Hunan 425199, China)

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    摘要:

    以β-环糊精为壁材,以包埋率为检测指标,以单因素试验结果为基础进行正交试验,确定野黄桂叶挥发油最佳包合工艺;同时通过薄层色谱法(TLC)、紫外分光光度法(UV)、差示扫描量热法(DSC)以及显微成像法对包合物进行评价。试验结果表明,野黄桂叶挥发油包合物最佳制备工艺条件为:超声波处理时间8 min,芯材与壁材质量比1∶8,超声波功率150 W,β-环糊精与水质量比1∶9,超声温度40 ℃。经TLC、UV、DSC以及显微成像法表征分析后,结果显示挥发油与β-环糊精已形成包合物,且包合物性质稳定,颗粒均匀,粉末形态好。

    Abstract:

    Taking β-cyclodextrin as the wall material, embedding rate as the detection index, and single factor test results as the basis for orthogonal test, determined the optimal inclusion process of Cinnamomum jensenianum leaves volatile oil. Meanwhile, the inclusion compound was evaluated using thin-layer chromatography (TLC), ultraviolet spectroscopy (UV), differential scanning calorimetry (DSC) and micrography. The experiment results indicated that, the optimal preparation process conditions for the inclusion compound of Cinnamomum jensenianum volatile oil were as followed: ultrasonication time of 8 min, mass ratio of core material to wall material of 1︰8, ultrasonic wave power of 150 W, mass ratio of β-cyclodextrin to water of 1︰9, and ultrasonic temperature of 40 ℃. After characterization analysis through TLC, UV, DSC and micrography, the results suggested that the volatile oil had formed the inclusion compound with β-cyclodextrin. Under such conditions, the inclusion compound was stable in property, with Uniform particle size, and favorable powder morphology.

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引用本文

毛轩睿,邵金华,孔童,等.野黄桂叶挥发油包合物的制备及评价[J].食品与机械,2018,34(12):205-210.
MAOXuanrui, SHAOJinhua, KONGTong, et al. Preparation and Evaluation on clathrate compound of volatile oil from leaves of Cinnamomum Jensenianum[J]. Food & Machinery,2018,34(12):205-210.

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  • 收稿日期:2018-07-24
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  • 在线发布日期: 2023-03-17
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