中国食品安全的国际共治维度
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(西南政法大学国际法学院,重庆 400020)

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朱静(1980—),男,西南政法大学国际法学院在读博士研究生,重庆理工大学讲师。E-mail:zhujing8012@163.com

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西南政法大学学生科研创新计划博士生项目(编号:2016XZXS-008);重庆市研究生科研创新项目(编号:CYB17096)


International Co governance dimension of food safety in China
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(School of International Law, Southwest University of Political Science and Law, Chongqing 400020, China)

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    摘要:

    由于食品贸易的全球化趋势、食品安全已成为全球共同关注的焦点,以及树立中国食品行业的国际安全信誉等原因,国际共治已经成为当前中国食品安全保证的共识。然而,当前中国食品安全国际共治要想顺利推进还面临着不存在相应的国际共治机制、国际食品安全标准不统一以及政企合作尚待改善等一系列问题的挑战。因此,有必要借鉴中国现行环境司法“三审合一”机制形成的成熟推进模式,通过建立国际食品安全共治组织、积极推进国际食品安全标准的统一化和通过政企密切合作确保进出口食品安全等针对性措施,促进中国食品安全国际共治的顺利实现,进而推进国家治理体系和治理能力的现代化。

    Abstract:

    Due to the global trend of food trade, food safety has become the focus of global attention, and the establishment of the credibility of China's food industry, international co-governance has become the consensus of China's food safety assurance. However, in order to promote the international Co-governance of food safety in China smoothly, it is still facing a series of challenges, such as the absence of corresponding international co-governance mechanism, the inconsistency of international food safety standards and the need to improve the cooperation between government and enterprises. Therefore, it is necessary to Learning from the mature and advancing Model of the "three Trials in one" Mechanism of Environmental Justice in China, through the establish an international food safety co-governance organization, actively promote the unification of international food safety standards and ensure the safety of import and export food through close cooperation between government and enterprises, so as to promote the smooth realization of international food safety co-governance in China, to promote the modernization of the national governance system and governance capacity.

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引用本文

朱静.中国食品安全的国际共治维度[J].食品与机械,2018,34(10):67-70.
ZHUJing. International Co governance dimension of food safety in China[J]. Food & Machinery,2018,34(10):67-70.

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  • 收稿日期:2018-09-02
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  • 在线发布日期: 2023-03-17
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