烟丝含水率对细支卷烟的影响
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(湖南中烟工业有限责任公司技术研发中心,湖南 长沙 410007)

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喻赛波,女,湖南中烟工业有限责任公司技术中心副研究员,博士。

通讯作者:

金勇(1971—),男,湖南中烟工业有限责任公司技术中心研究员,博士。E-mail: jiny1227@hngytobacco.com

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Influence of the moisture content of the tobacco blend on the slim cigarette
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(Technology Center, China Tobacco Hunan Industry Co., Ltd., Changsha, Hunan 410007, China)

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    摘要:

    考察了烟丝含水率对细支卷烟烟支物理性能、烟支内部烟丝结构分布、烟支静燃速率、抽吸时燃烧锥落头率、卷烟主流烟气释放和感官质量的影响。结果表明,细支卷烟烟丝含水率为11.5%~13.8%,在卷烟单重一致的情况下,烟丝结构分布、卷烟抽吸时燃烧锥落头率以及感官抽吸品质受烟丝含水率影响大。烟丝含水率增大,烟丝抗造碎性能增强,烟支中大尺寸烟丝所占比例增加,烟末减少,卷烟抽吸时燃烧锥落头现象明显减轻;烟丝含水率从11.5%增加到12.9%,燃烧锥落头率可从65%降低至30%。烟丝含水率过高会导致卷烟烟气浓度减小,满足感降低。此外,烟丝含水率增大,细支卷烟的烟支硬度、烟支静燃速率、烟气焦油和烟碱释放量也会发生细微的变化。综上,建议细支卷烟生产过程中烟丝含水率尽量控制在12.5%~12.9%。

    Abstract:

    The influence of the moisture content of the tobacco blend on physical, structural distribution of the tobacco blend, static burning rate, firecone falling, mainstream smoke release, as well as cigarette taste of the slim cigarette were investigated. The results showed that the tobacco blend constituent, firecone falling and cigarette taste were greatly influenced by the moisture content of the tobacco blend when that was between 11.5% to 13.8%. With the increasing of the moisture content of tobacco blend, its degrading resistant property of the tobacco blend became better and the coarse fraction of the tobacco blend constituent was dominating. With the increasing of the moisture content of the tobacco blend, the firecone falling ratio of the slim cigarette during smoking was obviously reduced and it was reduced from 65% to 30% when the moisture content increased from 11.5% to 12.9%. The wetter cigarette tasted weaker while the dryer cigarette tasted stronger. Besides, the hardness, the static burning rate and the mainstream smoke of the slim cigarette were slightly changed by increasing the moisture content of the tobacco blend. It was advised that the perfect moisture content of the tobacco blend is between 12.5% and 12.9% for the slim cigarette manufacture.

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引用本文

喻赛波,谭超,王诗太,等.烟丝含水率对细支卷烟的影响[J].食品与机械,2018,34(5):216-220.
YUSaibo, TANChao, WANGShitai, et al. Influence of the moisture content of the tobacco blend on the slim cigarette[J]. Food & Machinery,2018,34(5):216-220.

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  • 收稿日期:2018-01-25
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  • 在线发布日期: 2023-03-17
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