基于DSP系统的芒果品质检测平台构建
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(北京工商大学材料与机械工程学院,北京 100048)

作者简介:

潘俊洋,男,北京工商大学在读硕士研究生。

通讯作者:

项辉宇(1966—),男,北京工商大学教授,博士。E-mai:xianghy@th.btbu.edu.cn

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基金项目:

2017年研究生科研能力提升计划项目


Construction of mango quality inspection platform based on DSP system
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(College of Materials and Mechanical Engineering, Beijing Technology and Business University, Beijing 100048, China)

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    摘要:

    为实现对芒果的大小、成熟程度以及腐烂程度的检测判断,构建一种基于DSP6437开发板的检测平台。在该平台上进行图像采集及数据流的转换,得到RGB和灰度图像,运用超限邻域平均法对图像进行平滑去噪,获取感兴趣区域,根据区域灰度均值对芒果成熟程度进行判断分类。通过拉普拉斯变换计算芒果边缘点,并旋转求出最小包络矩形,对芒果大小进行判断分类。运用灰度直方图统计的视觉检测与气味传感器相结合,对芒果腐烂程度进行判断分类。研究结果表明:该检测平台体积小,运行稳定,检测准确,适用于芒果生产检测。

    Abstract:

    In order to realize the detection of mango size, maturity and degree of decay, a test platform based on DSP6437 development board was constructed. Image acquisition was carried out on this platform, with conversion and collection of the data stream. Therefor, the RGB and grayscale images were obtained, the super neighborhood average method for smoothing the image was used to detect the region of interest, and according to the regional average gray degree of maturity, the classification of mango was determined. The edge points of mango were calculated by Laplace transform, and the minimum envelope rectangle was rotated to judge the size. Combining the visual inspection with gray histogram statistics and the taste sensor, the ripeness of mango was determined. The experimental results showed that the detection platform was small, stable, accurate and more suitable for actual production detection, and was also practicable for the inspection of mango production.

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引用本文

潘俊洋,项辉宇,薛真.基于DSP系统的芒果品质检测平台构建[J].食品与机械,2017,33(11):127-130,136.
PANJunyang, XIANGHuiyu, XUEZhen. Construction of mango quality inspection platform based on DSP system[J]. Food & Machinery,2017,33(11):127-130,136.

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  • 在线发布日期: 2023-03-10
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