重组抗冻肽在乳酸乳球菌中表达及其抗冻活性研究
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(上海交通大学农业与生物学院,上海 200240)

作者简介:

张莉,女,上海交通大学在读硕士研究生。

通讯作者:

吴金鸿(1978—),女,上海交通大学副研究员,博士。E-mail: wujinhong@sjtu.edu.cn

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基金项目:

国家自然科学基金项目(编号:31471623,21276154);国家重点研发计划项目(编号:2016YFD0400206)


Expression of recombinant antifreeze peptide in Lactococcus lactis and its antifreeze activity
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(School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 200240, China)

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    摘要:

    为了优化抗冻蛋白SF-P的重组表达,利用乳酸链球菌素Nisin对已构建的重组乳酸乳球菌进行表达。通过对诱导时间、诱导pH、诱导温度和诱导剂 Nisin 浓度等诱导表达条件进行优化,利用SDS-PAGE和Western blot确定最佳的表达条件;通过比较冷冻胁迫前后菌体的生长状况、发酵活力和细胞内钠钾离子含量的变化,研究重组菌在冷冻胁迫作用下的生理功能特性。结果表明:优化后的最佳表达条件为pH 7.0,诱导剂Nisin浓度15 ng/mL,温度25 ℃,诱导时间6 h;SF-P2诱导重组菌株可以显著改善乳酸菌由于经受冷冻胁迫导致的对数生长延滞期和稳定生长延滞期的增加,表现出较强的酸化活力,并且可以有效降低冷冻胁迫过程对乳酸菌细胞膜通透性的影响,起到保护细胞生理功能的作用,表明SF-P2诱导重组菌具有显著的抗冷冻胁迫保护作用。

    Abstract:

    In order to optimize the expression of antifreeze protein SF-P, using Nisin as the inducer to induced the expression of recombinant Lactococcus lactis. The expression conditions of induction time, induced pH, induced temperature and inducer Nisin concentration were optimized. The optimal expression conditions were determined by SDS-PAGE and Western blot. Furthermore, the physiological characteristics of recombinant bacteria under freezing stress were investigated by comparing the growth status, the acid production of bacteria and the changes of sodium and potassium contents before and after freezing stress. The results showed that the optimal expression conditions were determined: pH of 7.0, Nisin concentration of 15 ng/mL, temperature of 25 ℃, and incubation time of 6 h. The recombinant strain SF-P2 could significantly improved the growth of Lactococcus lactis in the logarithmic phase and the stable growth lag following freezing, and had a significant improvement in fermentation of L. lactis following freezing. It also could effectively reduced the effect of freezing stress on the permeability of cell membrane, which played a role in protecting the physiological function of cells. The results showed that the recombinant strain SF-P2 had significant protective effects against cold stress.

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张莉,黄心阳,马添熠,等.重组抗冻肽在乳酸乳球菌中表达及其抗冻活性研究[J].食品与机械,2017,33(10):123-127,144.
ZHANGLi, HUANGXinyang, MATianyi, et al. Expression of recombinant antifreeze peptide in Lactococcus lactis and its antifreeze activity[J]. Food & Machinery,2017,33(10):123-127,144.

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  • 在线发布日期: 2023-03-10
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