不同品种黑腺肋花楸活性物质含量与抗氧化活性相关性研究
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(1. 西南大学食品科学学院,重庆 400715;2. 重庆市特色食品工程技术研究中心,重庆 400715)

作者简介:

廖霞,女,西南大学在读硕士研究生。

通讯作者:

明建(1972—),男,西南大学教授,博士。E-mail:mingjian1972@163.com

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基金项目:

国家自然科学基金面上项目(编号:31471576);重庆市特色食品工程技术研究中心能力提升项目(编号:cstc2014pt-gc8001)


Study on correlation between contents of active substances and antioxidant activity in different varieties of Aronia Melanocarpa
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(1. College of Food Science, Southwest University, Chongqing 400715, China; 2. Chongqing Engineering Research Center for Special Foods, Chongqing 400715, China)

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    摘要:

    为评价不同品种黑腺肋花楸活性物质含量及其抗氧化活性,以3种黑腺肋花楸为原料,采用Folin-Ciocalteau比色法、pH示差法、硝酸铝—亚硝酸钠法分别测定其多酚、花青素和黄酮含量,通过DPPH自由基清除能力、ABTS自由基清除能力以及还原力法评价3种花楸多酚、花青素、黄酮的抗氧化活性。结果表明:3种黑腺肋花楸多酚含量变化范围为11.916~14.550 mg GAE/g ·FW,具有较强的抗氧化力,尼罗多酚清除DPPH、ABTS自由基能力较强,克蓝还原力较强;花青素百分含量为3.094%~3.771%,尼罗花青素抗氧化能力最强;黄酮含量为19.519~23.399 mg RE/g· FW,克蓝清除DPPH自由基能力较强,尼罗清除ABTS自由基能力较强,而维金还原力较强。活性物质含量与抗氧化活性相关性分析表明,黑腺肋花楸花青素含量与DPPH+·、ABTS+·清除率呈显著正相关,黄酮含量与ABTS+·清除率呈显著正相关,其余指标间无显著相关性。

    Abstract:

    This study aimed to investigate the correlation between the content of active substances and antioxidant activity in three kinds of Aronia Melanocarpa. The total phenolic content was determined by Folin-Ciocalteu method, the anthocyanins content was determined by pH-different method, and the flavonoids was determined by Al(NO3)3-NaNO2 system method. Then, determining the DPPH· scavenging capacity, ABTS· scavenging capacity and reducing power of active substances. It was shown that the phenolic content ranged from 11.916 to 14.550 mg GAE/g·FW, which have the best antioxidant properties, the DPPH· scavenging capacity and ABTS· scavenging capacity of polyphenols in Elliott was the strongest, while Kelan have stranger reducing power; the anthocyanins ranged from 3.094% to 3.771%, the anthocyanins in Elliott exhibited the best antioxidant properties; the flavonoids ranged from 19.519 to 23.399 mg RE/g·FW, The DPPH· scavenging capacity of flavonoids in Kelan was the strongest, Elliott possessed the strongest ABTS· scavenging capacity, while Viking have stranger reducing power. Correlation analysis showed that there were positively correlations between the anthocyanins content and antioxidant activity, including DPPH· and ABTS· scavenging capacity; meanwhile significant positive correlation were observed between ABTS· scavenging capacity and the flavonoids content; but no significant correlations were found among the rest of the index.

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廖霞,李苇舟,郑少杰,等.不同品种黑腺肋花楸活性物质含量与抗氧化活性相关性研究[J].食品与机械,2017,33(7):145-148,174.
LIAOXia, LIWeizhou, ZHENGShaojie, et al. Study on correlation between contents of active substances and antioxidant activity in different varieties of Aronia Melanocarpa[J]. Food & Machinery,2017,33(7):145-148,174.

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  • 在线发布日期: 2023-03-10
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