中国食品安全犯罪的刑事政策研究
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(西南政法大学,重庆 401120)

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梅传强(1965—),男,西南政法大学法学院教授,博士生导师,博士。E-mail:meichuanqiang1965@126.com

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Study on criminal policy of food safety crime in China
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(Southwest University of Political Science and Law, Chongqing 401120, China)

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    摘要:

    随着工业化进程的加深,现代社会的食品安全威胁具有常态化和严重化的特点,从而对食品安全犯罪的刑事政策提出了新的要求。就当前中国《刑法》所体现的刑事政策来看,其存在定罪范围过于狭窄、量刑偏轻、刑事规制作用过小等问题,有必要通过扩大刑法调整范围,量刑上以严为主,刑事规制和行政规制密切配合等刑事政策的转变,以更好地适应当前食品安全保证的新形势。

    Abstract:

    With the deepening of the process of industrialization, the threat of food security in modern society has the characteristics of normalization and severity, and thus put forward new requirements for the criminal policy of food safety crime. In view of the current criminal policy in the criminal law of our country, there are still a series of problems, such as the conviction scope is too narrow, punishment is too light, and the role of criminal regulation is too small, it is necessary to change the current criminal policy, take some efficient measures, such as expanding the scope of the criminal law, more severe sentencing, close cooperation between the criminal regulation and administrative regulation, in order to better adapt to the new situation of the current food safety guarantee.

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引用本文

梅传强,刁雪云.中国食品安全犯罪的刑事政策研究[J].食品与机械,2017,33(2):70-72,129.
MEIChuanqiang, DIAOXueyun. Study on criminal policy of food safety crime in China[J]. Food & Machinery,2017,33(2):70-72,129.

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  • 收稿日期:2016-11-29
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  • 在线发布日期: 2023-03-10
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