中国农业科技创新现状及其存在的问题与对策
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作者单位:

(1. 中国农业大学经济管理学院,北京 100083;2. 中国农业大学食品科学与营养工程学院,北京 100083;3. 中国农业科学院农产品加工研究所,北京 100193;4. 北京工商大学食品学院,北京 100048;5. 中国食品科学技术学会,北京 100048)

作者简介:

胡祎,男,中国农业大学经济管理学院博士研究生。

通讯作者:

莫英杰(1984—),女,中国食品科学技术学会科普与会员管理部工程师。E-mail:foodtech@cifst.org.cn

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基金项目:

科技部科技创新战略研究专项(编号:ZLY2015035)


Present Situation, Problems and Countermeasures of Agricultural Scientific and Technological Innovation in China
Author:
Affiliation:

(1. The College of Economics and Management, China Agricultural University, Beijing 100083, China; 2. College of Food Science &Nutritional Engineering, China Agricultural University, Beijing 100083, China; 3. Institute of FoodScience and Technology, Chinese Academy of Agricultural Sciences, Beijing 100193, China; 4. School of Food and Chemical Engineerying, Beijing Technology and Business University, Beijing 100048, China; 5. Chinese Institute of Food Science and Technology, Beijing 100048, China)

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    摘要:

    阐述了中国当前农业科技创新活动的发展状况,指出了中国创新主体多元化,并以大专院校为主的特点。分析了当前中国农业科技创新体系存在的问题,包括创新能力不足、资金投入较少、技术转化率低、技术推广难度大、服务平台不完善等。最后提出了相应的政策建议,指出政府应当支持涉农企业的科技创新、完善科研评价机制、加大科研财政投入、健全技术转化体系等。

    Abstract:

    The present situation of agricultural science and technology innovation activities in China were expounded in this paper, and the characteristics of various innovation subjects, especially based on the universities was pointed out. Simultaneously, the current problems of agricultural technology innovation system were also analyzed, including the lack of innovation capability and financial support, the difficulty of technology promotion and transformation, and the imperfect of service platform. Finally, some practical and feasible policy were proposed in order to improve the agricultural technology innovation system. We suggested that government should support the technology innovation in agricultural enterprises and improve the evaluation mechanism of scientific research, and technology popularization system, as well as increase financial input in agricultural scientific research.

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引用本文

胡祎,陈芳,易建勇,等.中国农业科技创新现状及其存在的问题与对策[J].食品与机械,2017,33(1):207-210.
HUYi, CHENFang, YIJianyong, et al. Present Situation, Problems and Countermeasures of Agricultural Scientific and Technological Innovation in China[J]. Food & Machinery,2017,33(1):207-210.

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  • 收稿日期:2016-11-10
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  • 在线发布日期: 2023-03-09
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