中国食品物流业发展的问题审视与体系重构
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(重庆城市管理职业学院,重庆 401331)

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曾玉英(1975—),女,重庆城市管理职业学院讲师,硕士。E-mail:yuyingzeng19@126.com

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The reflection and reconstruction of the development of food logistics in China
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(Chong Qing City Management College, Chongqing 401331, China)

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    摘要:

    在中国,食品物流行业还处于起步阶段,食品物流的基础设施建设、食品物流行业的规范化、食品冷冻链、食品物流信息技术方面已经取得很大进步。但是,中国食品物流行业仍然存在很多的问题,食品物流的基础设施还比较落后,食品物流的技术还欠发达,也未形成统一的食品行业规范,同时政府的监督以及企业组织的协调作用还远远没有发挥出来。为促进中国食品物流业务的不断发展,应当既要加大基础设施以及技术手段的资金投入力度,又要建立完善的现代统一的食品物流体系。同时还要不断完善食品物流安全的风险评估机制,并积极发挥政府及社会的风险防范作用。

    Abstract:

    Food safety is closely related to people's daily life. Food logistics is an important factor affecting food security. In China, food logistics industry is still in its infancy. Chinese infrastructure construction in food logistics, food logistics industry standardization, frozen food chains, and food logistics information technology has made great progress. However, our food logistics industries still have a lot of problems. The infrastructure of food logistics is still relatively backward. Food logistics technology is not only underdeveloped, but also not formatted a unified food industry standard. What’s more, government oversight and business organizations are also far from played out. In order to promote the continuous development of China's food logistics business, capital investment should be increased both in infrastructure and technical means. Meanwhile, the modern integrated food logistics system must be established and improved, and the government and community should continue improving the logistics of food safety risk assessment mechanism and risk prevention.

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引用本文

曾玉英.中国食品物流业发展的问题审视与体系重构[J].食品与机械,2016,32(8):216-219.
ZENGYuying. The reflection and reconstruction of the development of food logistics in China[J]. Food & Machinery,2016,32(8):216-219.

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  • 收稿日期:2016-06-21
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  • 在线发布日期: 2023-03-09
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