大孔吸附树脂纯化薄荷总黄酮工艺优选
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(1. 湖南农业大学园艺园林学院,湖南 长沙 410128;2. 国家中医药管理局亚健康干预技术实验室,湖南 长沙 410128;3. 湖南省作物种质创新与资源利用重点实验室,湖南 长沙 410128;4. 国家植物功能成分利用工程技术研究中心,湖南 长沙 410128)

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刘雪辉,女,湖南农业大学在读硕士研究生。

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国家国际科技合作专项项目(编号:2013DFA31790)


Optimization of purification technology for total flavonoids from Mentha haplocalyx by macroporous resin
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(1. College of Horticulture and Landscape, Hunan agricultural university, Changsha, Hunan 410128, China; 2. State Key Laboratory of Subhealth Intervention Technology, Changsha, Hunan 410128, China; 3. Hunan Provincial Key Laboratory of Crop Germplasm Innovation and Utilization, Changsha, Hunan 410128, China; 4. National research Center of Engineering Technology For Utilization of Functional Ingredients From Botanicals, Changsha, Hunan 410128, China)

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    摘要:

    以吸附—解吸率和总黄酮含量为考察指标,采用静态和动态吸附两种方法,进行大孔吸附树脂纯化薄荷总黄酮工艺优选。试验考察ADS-7、ADS-17、NKA-9、AB-8、D101、HPD-100 六种大孔吸附树脂对薄荷总黄酮的纯化能力。结果表明:AB-8对薄荷总黄酮吸附与分离性能最佳,确定纯化薄荷总黄酮的最佳工艺条件为:流速1 mL/min,上样液中薄荷总黄酮质量浓度为2.56 mg/mL,上样量3 BV,解析液为4 BV 30%乙醇,最终得到含量90.35%的薄荷总黄酮。上述工艺对薄荷总黄酮的分离高效、稳定、可靠,为薄荷资源的综合利用提供理论依据。

    Abstract:

    Based on the adsorption-desorption rate and the content of total flavonoids, static and dynamic adsorption methods were adopted to evaluate the purification ability of 6 macroporous resins, including ADS-7, ADS-17, NKA-9, AB-8, D101, and HPD-100, for purifying total flavonoids from of Mentha haplocalyx. The results showed that AB-8 was adsorbed best among all the candidates. The optimum purification condition was as follows. The flow rate was 1 mL/min, and the loading volume of sample was 3 BV containing flavonoids 2.56 mg/mL in it, desorbed by 4 BV 30% ethanol. Finally, 90.35% total flavonoids from Mentha haplocalyx were obtained. The method above is characteristic of high separation efficiency, convenient operation and reliable stability. This study could provide theory support for the comprehensive utilization of Mentha haplocalyx.

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刘雪辉,张思,张志旭,等.大孔吸附树脂纯化薄荷总黄酮工艺优选[J].食品与机械,2016,32(8):156-158,177.
LIUXuehui, ZHANGSi, ZHANGZhixu, et al. Optimization of purification technology for total flavonoids from Mentha haplocalyx by macroporous resin[J]. Food & Machinery,2016,32(8):156-158,177.

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  • 在线发布日期: 2023-03-09
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