野生蓝莓总花青素生物活性研究
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(1. 上海海洋大学食品学院海洋生物制药教研室,上海 201306;2. 上海市农业科学院食用菌研究所,上海 201403;3. 德国柏林大学和洪堡大学夏洛特实验医学医学院临床医学和病理生物化学研究所,德国 柏林 13353)

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景志行,男,上海海洋大学在读硕士研究生。

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上海市2015高校内涵建设项目(编号:A1-2018-15-0009)


Research on biological activity of anthocyanins in wild blueberry
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(1. College of Food science & Technology, Shanghai Ocean University, Marine bio-pharmaceutical Department, Shanghai 201306, China; 2. Institute of Edible Fungi, Shanghai Academy of Agricultural Sciences, Shanghai 201403, China; 3. Institut für Laboratoriumsmedizin Klinische Chemie und Pathobiochemie, Campus Virchow Klinikum, Charite-Universittsmedizin, Berlin 13353, Germany)

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    摘要:

    从野生蓝莓中提取总花青素,并采用XAD-7大孔树脂进行纯化,用超氧阴离子和双氧水自由基清除进行体外抗氧化、小白鼠耳肿足肿模型进行抗炎、AlamarBlue法进行体外抗肿瘤等生物活性评价。结果表明:野生蓝莓花青素抗氧化能力显著,与浓度梯度呈正相关关系;在浓度800 μg/mL时对超氧阴离子的清除率达到86.86%,浓度为100 μg/mL时对双氧水自由基的清除率达到73.93%;并且具有良好的抗炎能力,在100 μg/g剂量灌胃时,对耳廓肿胀抑制率为47.04%,足肿抑制在第4小时达到最大作用;体外抗肿瘤活性也十分显著,对白血病细胞K562增殖抑制的IC50为79.01 μg/mL,以上结果表明野生蓝莓具有多种生物活性,为其深入研究和开发利用提供了理论依据。

    Abstract:

    Anthocyanins was extracted from wild blueberry. The evaluations were made on activities of antioxidant in vitro with superoxide anion and hydrogen peroxide radical scavenging, mice in vivo anti-inflammatory with mice swollen foot swollen ear inflammatory model and anti-tumor activity in vitro by AlamarBlue method after purified by XAD-7 macroporous resin. Results: the anthocyanins of Chinese wild blueberry have obvious antioxidant capacity, and have a positive correlation between the concentration; in concentration of 800 μg/mL, the superoxide anion scavenging rate was 86.86%, and at a concentration of 100 μg/mL, the hydrogen peroxide scavenging rate come to 73.93%; in addition, the anthocyanins have good anti-inflammatory capabilities, at 100 μg/g oral dose, inhibition of ear swelling was 47.04%, which foot swelling inhibition in the first four hours reach a maximum; moreover, their antitumor activity is also very significant, the inhibition of K562 leukemia cell proliferation IC50 was 79.01 μg/mL. The results above show that Chinese wild blueberry has a variety of biological activity, which offer the foundation in their in-depth study of the development and utilization.

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景志行,吕留庄,许剑锋,等.野生蓝莓总花青素生物活性研究[J].食品与机械,2016,32(7):132-135,195.
JINGZhixing, LVLiuzhuang, XUJianfeng, et al. Research on biological activity of anthocyanins in wild blueberry[J]. Food & Machinery,2016,32(7):132-135,195.

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  • 收稿日期:2016-01-25
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  • 在线发布日期: 2023-03-09
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