基于HPLC法对罐装食品中双酚A的测定方法研究
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(合肥师范学院生命科学学院,安徽 合肥 230000)

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代欢欢(1987—),女,合肥师范学院职称实验师,硕士。E-mail: hfdhh520@163.com

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Determination of bisphenol A in canned food by HPLC method
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(School of Life Sciences, Hefei Normal University, Hefei, Anhui 230000, Chian)

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    摘要:

    采用中空纤维—液相微萃取—高效液相色谱法(HF—LPME—HPLC)对罐装食品中的双酚A含量进行测定,优化萃取剂、样品溶液pH值、萃取温度、萃取时间以及搅拌速率等基本数据参数,

    Abstract:

    The hollow fiber liquid phase microextraction high performance liquid chromatography (HF—LPME—HPLC) of bisphenol A in canned food were determined to establish a simple, fast and accurate detection method. Mainly use the two-phase hollow fiber (HF) of liquid phase microextraction (LPME) technology, combined with high performance liquid chromatography to the determination of bisphenol A (BPA) content, so as to realize the optimization of the extractant, sample solution pH, extraction temperature, extraction time and stirring rate and other basic data parameters optimization,The results of the study show that: to octanol as the extractant, the selection of the determination of food sample solution pH value of 6.1, and the corresponding extraction temperature is 40 degrees Celsius for 40 min, relative standard deviation was 4.3%. The detection limit was 12.7 g/L and bisphenol A in food sample enrichment times the number reached 200 times, the average sample recovery rate in between 86.1%~105%.

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代欢欢.基于HPLC法对罐装食品中双酚A的测定方法研究[J].食品与机械,2016,32(3):93-95,121.
DAIHuanhuan. Determination of bisphenol A in canned food by HPLC method[J]. Food & Machinery,2016,32(3):93-95,121.

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  • 收稿日期:2016-12-19
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  • 在线发布日期: 2023-03-09
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